Azekase Chungmuro menu photos
Naver Place menu tab, photos checked
Photos of each dish as posted by the restaurant on the menu tab of Naver Place (Korea's main map app), shown with the menu name and price. Names, prices and descriptions follow the Naver Place menu tab, grouped the same way (dinner courses, dinner à la carte, lunch, lunch add-ons).
Photos are the ones the restaurant posted on the Naver Place menu tab. Items and prices may change depending on the restaurant. Full menu and prices · Prices & Courses
Dinner courses
Azae Course (per person)
아재코스(1인)KRW 39,900
Per person. Welcome drink, chamnamul and octopus salad, blanched small octopus with sea squirt, three-kind assorted sashimi, house soy-marinated shrimp, monkfish liver, grilled fish and spicy fish stew. Seafood changes with the season. Add-ons: sashimi KRW 14,900, flying fish roe rice KRW 3,000, ramen noodles KRW 2,000, sujebi KRW 3,000. Store menu notes: three-sake pairing KRW 35,000 (Dassai 39, Kubota Senju, sake of the day). If an ingredient runs out that day, another dish is served instead.
Gwiin Course (per person)
귀인코스(1인)KRW 54,900
Per person. Welcome drink, chamnamul and octopus salad, blanched small octopus with sea squirt, three-kind assorted sashimi, two kinds of today's seasonal sashimi, house soy-marinated shrimp, monkfish liver, caviar, sweet shrimp, grilled fish, spicy fish stew and dessert. Seafood changes with the season. Limited; please ask staff. Add-ons: flying fish roe rice KRW 3,000, ramen noodles KRW 2,000, sujebi KRW 3,000. Store menu notes: when each person orders one Gwiin Course, one seafood refill is available if the day's stock allows. Three-sake pairing KRW 35,000 (Dassai 39, Kubota Senju, sake of the day). If an ingredient runs out that day, another dish is served instead.
Dinner à la carte
Assorted sashimi platter
모둠회 한상KRW 59,900
Sea urchin, sweet shrimp and gamtae seaweed
우니,단새우,감태KRW 54,900
Butter-grilled shrimp
버터새우구이KRW 24,900
Sea squirt, octopus and blanched small octopus
멍게, 문어, 낙지숙회KRW 24,900
Azae assorted fritters
아재 모둠튀김KRW 24,900
Whole rockfish spicy stew (limited quantity)
통우럭매운탕(한정수량)KRW 24,900
Grilled salmon head (oven-baked)
연어머리구이KRW 17,900
Beef-bone broth army stew (budae-jjigae)
사골육수 부대찌개KRW 17,900
Assorted fish cake soup
모듬 오뎅탕KRW 17,900
Grilled shishamo
시샤모 구이KRW 17,900
Butter-grilled pollock roe with cucumber
명란버터구이와 오이KRW 19,900
Dried pollock (meoktae)
먹태KRW 15,900
Whole fried shrimp
통새우튀김KRW 14,900
Chili cheese nachos
칠리치즈나쵸KRW 14,900
Ankimo (monkfish liver) plate
안키모 한판KRW 14,900
Azae mochiri dofu (soft mochi-style tofu)
아재 모찌리도후KRW 8,900
Listed without a photo on this page
The items below are listed with name and price only. Their photos can be seen on the Naver Place menu tab.
- Large yellowtail platter (medium) (대방어 한상(중)) KRW 69,900
- Large yellowtail platter (large) (대방어 한상(대)) KRW 89,900
- Spicy fish roe and milt stew (알고니 매운탕) KRW 24,900
- Fried oysters (굴튀김) KRW 19,900
Lunch
Lunch Sashimi Course (per person)
점심 회 코스(1인)KRW 24,900
Chamnamul and octopus salad, a plate of seasonal assorted sashimi, grilled salmon head and spicy fish roe and milt stew. Price per person; minimum order 2 people.
Azae army stew, budae-jjigae (lunch)
아재 부대찌개(점심)KRW 9,900
Unlimited rice and ramen noodles.
Listed without a photo on this page
The items below are listed with name and price only. Their photos can be seen on the Naver Place menu tab.
- Hot udon + pork cutlet (lunch) (온우동+돈까스(점심)) KRW 11,000
- Raw fish rice bowl (lunch) (회덮밥(점심)) KRW 10,000
- Salmon rice bowl (lunch) (연어덮밥(점심)) KRW 13,000
Lunch add-ons
Listed without a photo on this page
The items below are listed with name and price only. Their photos can be seen on the Naver Place menu tab.
- Fried shrimp, 2 pcs (lunch add-on) (새우튀김 2pcs(점심 추가)) KRW 2,000
- House soy-marinated shrimp, 4 pcs (lunch add-on) (수제 새우장 4pcs(점심 추가)) KRW 3,000
Reservations
Reservations are taken only through Naver Booking and CatchTable. Same-day bookings and walk-ins are also welcome. Naver Booking options: course meal (seasonal dishes) for 2 to 50 people, lunch sashimi course for 2 to 30 people